* Two 3½-pound broiling chickens, cut up
* Salt and pepper to taste
* 1 clove garlic
* ½ pound apricot preserves
* 6 ounces Russian dressing
* 1 cup diced onion
1. Preheat oven to 350 degrees F.
2. Season the chicken well with salt and pepper and rub with garlic.
3. Mix together the apricot, preserves, Russian dressing, and onion. Pour over the chicken and bake in the oven about 50 minutes, or until golden brown.