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Recipes

Ingredients:

1 pound Basmati rice
1/2 tsp salt
1/3 cup vegetable oil
Optional: 2 medium potatoes

Directions:

Boil 3/4 gallon (3 liter) water in a medium size pot
Pour the rice into the boiling water and stir for about
2 minutes to avoid the rice sticking to the bottom.
Lower heat to avoid overflow.
This step is critical

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